Crescent City Brewhouse Menu

Welcome to Crescent City Brewhouse, a vibrant pub located in the heart of New Orleans, where culinary creativity meets electric ambiance. Nestled on 527 Decatur St, this establishment serves a diverse menu that pays homage to Louisiana’s rich flavors.

The highlights include the shrimp and crawfish pasta, praised for its splendid spice and generous portions, as well as classic dishes like jambalaya and red fish that capture the soul of Creole cuisine. Don't miss their delectable dining options paired with exquisite wines such as the refreshing Cabert Pinot Grigio or the rich Enrique Foster Ique Malbec.

For dessert, the traditional Louisiana bread pudding drizzled with beer caramel sauce, offers a comforting conclusion to your meal. With live jazz filling the air and attentive service, Crescent City Brewhouse promises not just great food but an unforgettable dining experience.

Beer

• Beer Flights

  Fresh·Natural·No Chemicals 5 ounce samples of our premium house brewed beer are available in increments of four, five, or six varieties.

• Pilsner

  A light, crisp, and traditionally hoppy beer with a soft palate and floral bouquet. Light in both color and taste. The classic old world beer that will be most familiar to the individual who prefers domestic beers. 5.1% ABV | 39 IBU | CLUSTER & HALLERTAU HOPS | PILSNER MALT

• Red Stallion

  A malty, aromatic, and hoppy mixture. Copper in color, this beer is medium bodied and full of flavor. Vienna style. 5.5% ABV | 25 IBU | MAGNUM & NUGGET HOPS | PILSNER, VIENNA & CARAMUNICH MALT

• Weiss Beer

  Golden, unfiltered wheat beer. Smooth quality with hints of banana and clove. 5.3% ABV | 10 IBU | NUGGET & MT. HOOD HOPS | PILSNER, VIENNA & WHEAT MALT

• German Altbier

  """sticke alt"" or ""secret alt"" A German style once hailed as a brewers’ beer. Has a rich copper color and huge complex malt backbone. Balanced with German noble hops." 5% ABV | 38 IBU | HALLERTAUER & SAAZ HOPS | PILSNER, MUNICH & BOHEMIAN MALT

• Honey IPA

  A roasty malt backbone with hints of honey. Its hop character is earthy, piney, and light citrus.

• Winter Wheat

  A light and crispy wheat ale with a medium malt body and a floral hop finish.

• English Stout

  A flavor forward, highly roasted, hoppy, dark stout. Big malt body, dark flavors and American hop character. 5.5% ABV | 31 IBU | MAGNUM & CASCADE HOPS | PALE, ROASTED BARLEY, CARAFA III, & SPECIAL B. MALT

Brewtails

• Shandy

  A light, refreshing drink mixing equal parts Pilsner and Sierra Mist (or Diet)

• Sweet Peach Ale

  Weiss plays wonderfully on the palate with Peach Schnapps, Simple Syrup, and a splash of OJ

• Cajun Michelada

  An absolutely delicious version of the Bloody Mary replaces Vodka with out Red Stallion beer

• Wild Strawberry Lager

  A refreshing sweet drink blending Pilsner with Strawberry Puree, Lemonade, Grenadine

Cocktails

• Pimms Cup

  Pimms No. 1, Sierra Mist and Sweet and Sour mix, Cucumber

• Sazerac

  Herbsaint, Rye Whiskey, Peychaud's Bitters

• Sangria

  Seasonal Wine, Vodka, Triple Sec, Assorted Fruit Juices

• Southern Manhattan

  Rye Whiskey, Sweet Vermouth, Bitters

• Brewhouse Rita

  Don Julio Tequila, Triple Sec, Sour Mix, Cranberry Juice, Lime, Salt Rim

• Dark N' Stormy

  Goslings Black Seal Rum, Ginger Beer

House Wines

• Stonewood Cellars, Calfornia

  Cabernet Sauvignon, Merlot, Chardonnay Glass; Bottle

White Wine

• Cabert Pinot Grigio , Italy

  Pleasant hints of citrus and mineral combine on the palate for an elegant and refreshing flavor Glass; Bottle

• Better Half Sauvignon Blanc New Zealand

  A classic Bordeaux, zesty citrus character, aromas of white fruit, flowers, characteristic mineral note. Glass; Bottle

• Zantho Gruner Veltiner Austria

  A classic Grunner with typical apple, pear, and herbal notes, and a fresh and peppery finish Glass; Bottle

• Riesling Weingut Josef Leitz Rhenigau, Germany

  Fresh notes of candied lemon, peach, and pear aromas; lively mouth feel, crisp, ripe fruit, wet stones, bright acidity, dry finish Glass; Bottle

Red Wine

• Block 9 Pinot Noir California

  Delicate and soft, has a core of dark cherries and blackberries Glass; Bottle

• Chateau de Campuget Rose Rhone Valley, France

  Exalting scents of raspberry and black currant; a perfect balance between vivacity and mellowness Glass; Bottle

• Enrique Foster Ique Malbec Argentina

  Juicy; core of cherry pic, linzer torte, toasted vanilla notes Glass; Bottle

• Domaine Pelaquie Cotes du Rhone, France

  Is a medium to full bodied red made mostly of Grenache and Syrah, with a smooth pleasant finish Glass; Bottle

• Rock & Vine Cabernet Sauvignon California

  Rich blackberry and cassis flavors intermixed with roasted coffee beans and cocoa aromas; sweet oak, tobacco, and black cherry Glass; Bottle

Sparkling Wine and Champagne

• Sparkling Wine and Champagne

  Montmarte - Bottle Veuve Clicquot - Bottle Segura Viudas - Split Bottle Mimosa - Split Bottle Poinsetta - Split Bottle French 75

Oyster Bar

• *Louisiana Raw Oysters*

  raw Louisiana oysters shucked to order with cocktail sauce &, lemon *There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, blood or have other immune disorders, you should eat these products fully cooked.

• Charbroiled Oysters*

  Louisiana oysters on the half shell, garlic butter, parmesan, parsley, french bread

Snacks & Starters

• Chicken & Sausage Gumbo

  chicken, andouille sausage, trinity, Louisiana rice

• Fried Alligator

  white remoulade, house pickle relish, fresh lemon wedge

• Crabmeat Hushpuppies

  Louisiana blue crab, corn, cornmeal hushpuppy, white remoulade

• *Brewhouse Hot Wings

  blue cheese dressing, celery

• *Side Salad

  mixed greens, English cucumber, cherry tomato, croutons, sherry vinaigrette

• Bavarian Baked Pretzel

  beer cheese, creole mustard, house pickles

• Garlic Parmesan Fries

  french fries, garlic butter, shaved parmesan *GF

• Boudin Eggrolls

  sweet chili sauce

• Red Beans & Rice w/ Sausage

  red beans, andouille sausage, Louisiana rice, andouille cheese bread

• Crawfish Bread

  puff pastry, crawfish, trinity, fresh herbs, cheese blend

• Chicken Cracklin'

  fried chicken cracklin'

• Bang Bang Shrimp

  fried jumbo shrimp, sweet chili, siracha aioli

Sandwiches & Salads

• Fried Shrimp Poboy

  buttered french bread, shrimp, lettuce, tomato, pickles, fries

• Roast Beef Poboy

  buttered french bread, roast beef debris, shredded lettuce, tomato, mayo, house pickles, fries

• Softshell Crab Poboy

  buttered French bread, two fried softshell crabs, shredded lettuce, tomato, house pickles, fries

• Brewhouse BLT

  brioche, bacon, arugula, provolone, tomato, roasted garlic aioli, side salad of romaine hearts & sherry vinaigrette dressing

• Fried Spicy Chicken Sandwich

  pretzel bun, fried chicken breast, buffalo sauce, shredded lettuce, tomato, house pickles, fries

• Decatur St. Burger

  Brioche bun, 1/2 pound ground beef, lettuce, tomato, pickle, fries add ons: fried onion strings, raw red onions, jalapenos, cheddar, provolone, Swiss, American, avocado, smoked tomato sauce, bacon, fried egg, mushroom ragout, beer cheese

• Crispy Chicken Salad

  mixed greens, crispy fried chicken, hard boiled egg, cherry tomatoes, carrots, bacon, avocado, shredded cheddar, honey mustard dressing

• *Brewhouse Salad

  mixed greens, cucumber, cherry tomatoes, carrots, croutons, sherry vinaigrette -add chicken, jumbo shrimp or softshell crab

• Caesar Salad

  romaine, croutons, parmesan *GF without croutons -add chicken, jumbo shrimp or softshell crab

Mains

• Jambalaya Orleans

  Louisiana shrimp, chicken, andouille sausage, Louisiana rice, trinity -add softshell crab

• Brewhouse Ribs*

  pork ribs, Louisiana sugar cane glaze, macaroni & cheese, coleslaw

• Grilled Redfish

  redfish, crab boil potatoes, tri-color carrots, tomato beurre blanc -add LA jumbo shrimp / softshell crab

• Filet Mignon

  8 oz. beef tenderloin tri-color carrots, smoked potatoes au gratin, mushroom ragout -add LA fried shrimp / softshell crab

• Wild Mushroom Pasta

  tagliatelle pasta, truffle infused vegetable broth, wild mushrooms, parmesan cheese (vegetarian dish) -add grilled chicken / LA jumbo shrimp / softshell crab

• BBQ Shrimp & Grits

  jumbo Louisiana shrimp, stone ground creamy grits, Louisiana BBQ sauce, crispy onions

• Shrimp & Crawfish Pasta

  tagliatelle pasta, Louisiana shrimp & crawfish, white wine cream sauce, fresh herbs, parmesan cheese, creole seasonings -add softshell crab

• New Orleans Trio

  BBQ shrimp & grits, jambalaya Orleans, Louisiana Crawfish Etouffee

• Crabmeat Stuffed Shrimp

  jumbo shrimp, crabmeat stuffing, potatoes au gratin, tomato beurre blanc

• Wolf's German Sausage Plate

  two pork sausages, sauerkraut, German potato salad, creole mustard, house pickles

• Crawfish Etouffee

  Louisiana crawfish tails smothered in a rich blend of onions, peppers, celery & garlic to make a delicious sauce served with rice and cold potato salad

• Southern Fried Chicken Fingers

  chicken breast fingers, coleslaw, fries, choice of: house bbq, honey mustard, ranch or buffalo

Sides

• *Fries

• *Side Salad

• Potato Salad

• Baked Macaroni & Cheese

• Dirty Rice

• *Crab Boil Potatoes

• *Tri-Color Carrots

• Potatoes au Gratin

• *Coleslaw

Kids Menu

• Fried Shrimp

  Served with French Fries

• Hamburger

  Served with French Fries

• Grilled Cheese

  Served with French Fries

• Fried Chicken Tenders

  Served with French Fries

• Mac n Cheese

Desserts

• Bread Pudding

  traditional Louisiana bread pudding, beer caramel sauce, whipped cream

• Hot Fudge Brownie à la Mode

  warm chocolate brownie, vanilla ice cream, chocolate fudge sauce, whipped cream

• Dark Chocolate Mousse

  dark chocolate, Black Forrest mousse, topped with whipped cream

• Crème brûlée

  a rich custard topped with a layer of caramelized sugar

• Creole Cream Cheesecake

  graham cracker crust, creole cream cheese, salted caramel

20% Gratuity added to parties of 6 or more

• * Gluten Free